Pure Black Seed Oil

Oil Nigella sativa derived from Egyptian seeds, extracted by first cold mechanical pressing.
A virgin, unrefined oil, without additives or preservatives, with a peppery and aromatic taste characteristic of nigella.

100 ml or 500 ml bottle.
[Developed/packaged in France by the Phytomisan laboratory: to be confirmed.]

Origin: Egypt, first cold pressing

The seeds come from Egypt, a country where nigella is traditionally cultivated. The oil is obtained by simply pressing the seeds mechanically, cold, without heating or solvents. It has a dark amber color and a peppery, aromatic taste, characteristic of nigella.

Virgin oil

• 100% pure seed oil Nigella sativa from Egypt.
• First cold pressing.
• Virgin, unrefined, undeodorized oil.
• No additives, no preservatives.
• Opaque bottle, which protects the oil from light.

A natural composition

Black seed oil is composed mainly of unsaturated fatty acids [X%], including linoleic acid (omega-6) [X%] and oleic acid (omega-9) [X%]. It naturally contains thymoquinone, p-cymene, and carvacrol [levels to be confirmed by analysis].

Replacing saturated fats with unsaturated fats in the diet helps maintain normal cholesterol levels. [Only to be kept if the analysis confirms at least 70% unsaturated fatty acids.]

Nigella, the "blessed seed"

Known as "Habbatul Baraka" (seed of blessing) in the Middle East, nigella ( Nigella sativa ) has been used since ancient times in the region's culinary traditions. Nigella seeds were even found in Tutankhamun's tomb [source to be verified].

Phytomisan's expertise

This oil is selected by the Phytomisan laboratory, which pays particular attention to the choice of raw materials and their composition, from seed to bottle.

Who is the game for?

• Adults who appreciate nigella in its raw form, as virgin oil.
• People who prefer to measure their own oil, by the spoonful.

How to use the product

1 to 2 teaspoons per day [to be confirmed] , to be swallowed as is or mixed with a little honey or fresh fruit juice to soften the strong, peppery taste. Do not exceed the recommended daily dose. Do not heat the oil.

One teaspoon is approximately 5 ml. At 1 to 2 teaspoons per day, a 100 ml bottle lasts approximately 10 to 20 days, and a 500 ml bottle approximately 50 to 100 days.

Composition

100% pure Egyptian black cumin seed oil ( Nigella sativa ), first cold pressed. No additives, no preservatives.

Your questions

Is the taste strong?
Yes. Nigella oil has a peppery and aromatic taste, characteristic of the seed. You can mix it with a little honey or fruit juice to sweeten it.

Liquid or capsules (Niellane): which to choose?
The liquid allows you to adjust the quantity with a spoon and offers better value for money. Capsules (Niellane) are more convenient, with precise dosing, and are suitable if you dislike the peppery taste.

Is it organic?
[Without certification: "No, this oil is not certified organic."]
[With certificate: "Yes, it is certified organic (certifying body: …)."]

Can I use it on my skin?
This oil is a food product, intended for oral use.

Precautions for use

• Reserved for adults.
• Not recommended for pregnant or breastfeeding women.
• People suffering from heart or kidney failure with water retention, or undergoing drug treatment, should seek medical advice before use.
• Do not exceed the recommended daily dose.
• A food supplement is not a substitute for a varied and balanced diet, a healthy lifestyle, or medical supervision.
• Keep out of the reach of young children.

Conservation

Store in a cool, dark place. Once opened, keep refrigerated, close the bottle tightly, and consume within 3 months. Observe the best before date printed on the bottle.

Food supplement. Not a substitute for a varied and balanced diet or a healthy lifestyle. The information presented does not constitute medical advice.